There is a variety of ways to eat your egg; cooked, fried or used as an ingredient in cakes and desserts. This variety characterized also the selection of eggs we sell. We deliver barn eggs, free range eggs and organic eggs in different sizes. Our 4 grain eggs and Omega-3 eggs come from hens fed with a balanced, vegetable nutrition resulting in a higher level of linolenic acid and DHA-Omega-3 fatty acids in the egg. This has a positive influence on the brain and eyes, the body's defence system and the prevention of cardiovascular diseases.
An egg is a natural source of protein and a healthy alternative for meat and fish. A good combination of amino acids provides the body with the building blocks for tissue, hormones and antibody's. Eggs also contain several vitamins and minerals, the most important being vitamin A, D and E, folic acid, phosphorus, potassium, sodium and iron.